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Grass fed, organic, halal lamb steaks and roasts.
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Lamb Shoulder Arm Chops
$9.10
Certified organic mountain range lamb shoulder arm chops comes from the upper shoulder and can be grilled or braised/broiled to ensure extra tenderness. This cut is sometimes referred to as the round bone chop as well. Average package weight is 1.0 lbs. Learn More
Lamb Loin Chops
$19.80
Certified organic mountain range lamb loin chops are the most sought after cut, they are similar to a t-bone steak in beef and come from the most tender part of the animal. Each package has 4 chops, with an average weight of 1lb per package. Learn More
Lamb Rack-Rib Chops
$19.95
Certified organic mountain range lamb rib chop along with the loin chop is the most sought after cut. Rib chops (sometimes referred to as rack chops) have a bit more fat than loin chops, which is why some consider them even more flavorful. Each package has 4 chops, with an average weight of .9lbs, with 4 to a package. Learn More
Lamb Shoulder Chops
$19.95
Certified organic mountain range lamb shoulder chops are taken from the backside of the lamb shoulder, and is more tender than the arm chop. Best methods for preparing is grilling, broiling or pan frying. Each package is about 1.8 lbs. Learn More
Lamb Neck Chops
$25.00
Certified organic mountain range lamb neck chops can be prepared in many ways, from stews to soulva. Average weight is .6 lbs. Learn More
Lamb Sirloin Chops
$27.00
Certified organic mountain range lamb sirloin chops are a meaty chop, with little bone and are taken from loin next to the leg. They are sometimes called lamb loin end steaks and are often enjoyed marinated and grilled. Average weight is 1.6 lbs with 3 chops per package. Learn More
